March 01, 2004
By: James Sparks
Website: http://www.1st-in-steaks.com
Rib roasts are always prime with a Pop-Up timer from Volk
Pop-Up Timers from Volk Enterprises makes it easy to judge the doneness of prime rib roasts.
Simply insert a Pop-Up Timer into the roast before cooking. The Timer "pops" when the desired internal temperature is reached.
Pop-Up Timers are specially calibrated to "pop" at a wide range of temperatures, giving the chef control over deciding whether to prepare the meat at the rare, medium or well-done stages. Just use the Timer that corresponds to the final desired internal temperature. The Timer is perfect for foodservice use as well as institutional applications such as schools, hospitals and nursing homes.
Volk Enterprises prides itself on being experts in producing high-quality products that are both dependable and affordable. Volk Corporate headquarters are located in Turlock, California, with its main sales and distribution facility in Atlanta, Georgia.
Also see:
red lobster
About
The Author:
James Sparks is a successful author and regular contributor to http://www.1st-in-steaks.com.
Great tips on buying top quality meats, steaks and seafood from the finest ranchers and butchers.