March 02, 2004

By: James Sparks
Website: http://www.1st-in-steaks.com

Phillips Foods,Inc. introduces new retail coconut shrimp

Baltimore, Maryland-based Phillips Foods, Inc. introduces their newest retail product—Coconut Shrimp. Developed by Phillips Seafood Restaurants’ chefs and made with Coco Lopez’s world-famous Cream of Coconut, Phillips Coconut Shrimp is a sweet easy-to-prepare product with a tropical flare.

Each hand-made Coconut Shrimp is dipped in smooth Coco Lopez Cream of Coconut, covered with real, flaky coconut shavings, coated with crunchy Japanese breadcrumbs, and is ready to be baked or fried to crispy perfection in just minutes! Enjoyed as an appetizer, entrée or snack, the delectable combination of plump, juicy shrimp and sweet coconut crunch found in Phillips Coconut Shrimp is available in 10 and 24-pack sizes.

Owning and operating crab plants and seafood restaurants has placed Phillips in a unique niche in the food and restaurant world. Phillips is leading the seafood evolution with the highest quality and most delicious products on the market today. Contact Phillips at 888.234.CRAB for more information about Phillips Coconut Shrimp.

Also see: Crab Cakes

About The Author:

James Sparks is a successful author and regular contributor to http://www.1st-in-steaks.com.  Great tips on buying top quality meats, steaks and seafood from the finest ranchers and butchers.